Hot dog stand in the middle of Melbourne’s CBD that uses broioche buns. Love the bright yellow theme.
Cosy cafe in Brunswick East, Melbourne. My friend’s fave cafe, and I must admit it’s got a really homely vibe.
A Melbourne institution, I think Huxtable was one of the first few places that started the share plate concept menus. Wonderful staff.
Laksa in Melbourne can be very different to what migrants are used to in Southeast Asia. Laksa bar stretches that trend even further.
Japanese Konnyaku jellies with fresh fruit pieces inside are absolutely the way to go with refreshing desserts in Summer. Recipe included.
Pretty authentically cooked Thai cuisine in Carlton, Melbourne. They’re straddling between being a brunch spot and a Thai cafe.
My local place for good coffees in Port Melbourne. The cafe and brunch spot uses 5 senses beans.
Beautiful looking and wonderfully plated food at this Fitzroy bistro in Melbourne. We had the 5 course set menu and were blown away.
Fresh Singapore Yong Tau Foo can now be bought in Melbourne. I went creative and conducted a hot pot using these yong tofu.