Casual Vegetarian restaurant in the sleepy suburb of South Melbourne with particularly delectable desserts.
Cafe in Elwood with a healthy menu of super foods and raw / vegetarian dishes that tastes surprisingly good. Enjoy your meal with a kombucha on tap.
Understated cafe in the bustling Vietnamese food precinct along Victoria Street with a great menu of fusion brunch dishes like kimchi salad with eggs.
Fatbee and I took a day trip to Daylesford, where we brunched at Breakfast & Beer, then had Afternoon Tea with scones at Wombat Hill House.
Recipe for a wholesome and heartwarming eggplant & mushroom moussaka, topped with creamy bechamel sauce.
Visited a unique cafe in Richmond featuring local, native and iconic Australian produce – Gypsey & Musquito. I’m definitely coming back.
Recipe for Gado Gado – an Indonesian salad of vegetables, potatoes, tofu, eggs, tempeh and crackers topped with a rich peanut sauce.
Popular vegetarian taco joint in Fitzroy with pretty delicious tasting nachos.
Chinese vegetarian (and vegan) restaurant in the CBD, a rather fascinating food discovery! One of the more unusual meals I’ve had this year.