Attended this incredibly fun MFWF event courtesy of its coordinator, Lauren. Funnier still, Fakegf volunteered as a rickshaw puller!
Experienced a surreal 11-course dinner for 4… set in someone’s frontyard, cooked by three Melbourne chefs, out from a food truck parked in the street.
Parentals have attacked Melbourne again! This time, we ate out less & cooked at home more. Read this epic post to find out all of our food mischiefs.
Had the wonderful opportunity of experiencing a Mongolian meal, homecooked by my friends. It turned out to be very different from what I’d imagined it to be.
A little glimpse into what my foodie friends & I would get up to in our little kitchens. Including our cooking disasters!
This haiku is dedicated to all waiters and service staff who’ve worked so very hard in what’s sometimes a thankless job.
A little discussion over the tipping habits amongst diners in Australia. I’m also keen to hear what waiters & restaurant owners have to say about this.
As the year draws to a close and a new one begins, I muse over my life here in Australia and the changes that have occurred in recent months.
So I had lofty ideals of a having a dream balcony garden. But my previous batch of plants died over winter. Let’s try it again… lol.