Bhutan’s a beautiful but frustrating country to travel in. Here’s 10 travel tips (based on personal experience) for travellers planning to visit Bhutan.
Japanese Gyoza Bar in Melbourne CBD with an extensive menu of dishes, all priced at $6.50 per plate. Loved the variety here.
CBD explorations. Today we visit Gekkazan – a simple Japanese lunch spot in Melbourne GPO and for sweets we sampled Short Stop – a delightful donut shack.
Travel journal covering the restaurants, seafood & beach clubs in Bali. We visit Potato Head Beach Club in Seminyak, Rock Bar & Jimbaran Bay.
Vietnamese food post covering a Pho shop in Melbourne Emporium (CBD), and an old-school Com Tam (broken rice) joint in Footscray.
Travel journal about Burning Man, a surreal festival of profound self-expression that I’d attended 7 years ago in the middle of Nevada desert, USA.
Cutely named burger shack in North Melbourne serving tasty burgers with juicy patties and lots of salad sandwiched by fluffy brioche buns.
Recipe for Nyonya Sambal Timun, a refreshingly punchy Peranakan salad of cucumber, pork & chicken gizzard tossed with spicy sambal & fragrant herbs.
Cafe in Elwood with a healthy menu of super foods and raw / vegetarian dishes that tastes surprisingly good. Enjoy your meal with a kombucha on tap.