The Petty Officer is an immaculately handsome café in Albert Park with spectacular coffees and a winsome brunch menu.
Claypots somehow manages to fuse Asian flavours with Mediterranean-style cooking, giving us some of the best seafood dishes I’ve had in Melbourne.
A hidden secret in Melbourne, Yuu is an underground Japanese restaurant with an unmarked entrance and an izakaya-style menu.
Beautiful cafe in the Seddon with smooth nuanced coffees and a fascinating, well-balanced menu. I visited first when it opened, then 3 months later.
So I had lofty ideals of a having a dream balcony garden. But my previous batch of plants died over winter. Let’s try it again… lol.
Casual gastroub in Footscray that serves exceptionally good steaks at a very affordable price tag. I tried a Full Blood Wagyu scotch fillet here.
Photo-chronicle of this year’s Eat Drink Blog 2012 Australian food blogger conference held in Adelaide, with added personal thoughts.