Shanghai Street Dumpling is a no-frills eatery in Melbourne’s CBD that boasts long dinner queues even at 6pm. Quite a delicious feed.
Revisited Loam in October to discover what they have in store for us this Spring.
Mark Best (Marque Restaurant, Sydney) has opened an informal bistro-style place in Melbourne. Some stunning dishes, but I have a few issues re: service.
Phoenix is the 2nd venture by the hugely popular I Love Pho 264 group, with a menu that extends beyond the realm of pho. Loved the grilled beef vermicelli.
Brunch diptych themed around work lunch catch-up with friends near their workplaces. Curious Goose in Brunswick, and The Bond Store in Southbank.
Thai eatery by the people who were previously behind Appetizer Kub Klam on Spring St. Unusual menu!
List of hidden coffee places in Melbourne’s CBD. Unmarked entrances, secret corners, laneway off a laneway… you name it! Enjoy uncovering the mystery.
Cheekily themed ‘Overrated’ dinner, by chef Michael Ryan (The Provenance) held at Rockwell & Sons in Collingwood, organised by That Jess Ho.