Pho Hung (Springvale)
#27-29 268-274 Springvale Road
Springvale VIC 3171
03 9540 3566

I normally do my Asian grocery shopping at Little Saigon, Footscray. That market is fantastic. Near home, near work. And they close about 7ish, which means I can quickly pop in after work to get what I need before heading home to cook. You do have to stay calm there though, it’s very bustly with lots of yelling in Vietnamese as they compete to sell their produce.
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But one Wednesday, I decided to step out of my comfort zone and head eastwards for my Asian groceries, to Springvale. My twitter friends would’ve noticed my unbridled enthusiasm from my tweets. I was excited, and more than happy to be tourist again. Hao was my tour guide. I did get quite a lot of shopping done in Springvale, including bamboo steamers, long chopsticks and buah keras (candlenuts). I also got an $8 haircut there and that was quite an entertaining experience. I sat down, there was a flurry of shavers, scissors and hands, and before I knew it my haircut was complete. It’s day 8 since my haircut and actually it’s not half bad.
We’ve been recommended to check out Phở Hùng and looking at how busy the joint is, it probably should be good. I am still amazed how a place can be so popular just by selling noodle soups with nothing else on the menu food-wise. I guess it pays to specialise.
We were seated quite promptly. I liked how this mum was feeding her kid some of the phở. She almost looks like she’s saying “Here. Eat… or else!” with a no-nonsense but maternal love. Haha! The way our brusque waitress (walking leftwards in the photo above) took our order was cute too. She confirmed “too speshia beep sup?” (two special beef soups) and strode off.
I wanted to try the hot soya bean drink in a Vietnamese place. Couldn’t say I warmed to it here. The flavour of the soybean was not familiar, with slight chemical undertones.










You know, for a second there I thought that there were more people in that restaurant than there are in Canberra overall, but I then sighed with relief as I realised the mirrors were tricking my sense of reality. Phew.
I’ve been known to [over]dose my pho (don’t know how to put the symbols in, oops!) with chilli before too! I like the way it buuuurns. :P
Hahaha you’re so funny, Hannah.
Great that we both like having Pho extra spicy. :D
OMG, your pho looks like laksa you put so much chilli oil in it!!
After little Saigon market one day, cross Leeds St to pho tam – they do lovely pho.
Sounds good! Pho Tam is on my radar indeed, will want to check it out soon. :D
Even though I live in the eastern suburbs of Melbourne, it’s actually easier for me to get to Footscray for my Vietnamese food fix than to go to Springy… heh. Ohhhhh, I feel like pho now :(