Food blogger relives and relishes hawker style claypot chicken rice in Singapore, traditionally cooked over burning coals.
One of my favourite ice cream place is this bright and friendly spot in Albert Park. Great flavours in nice big scoops.
This blog post talks about Katong Laksa and Sungei Rd Trishaw Laksa in SIngapore, and compares it with the laksas that you can get overseas.
Indian restaurant in Middle Park, Melbourne, with exceptionally well-executed curries.
Food blogger’s friend cooks a five course vegan Chinese banquet meal for their colleagues.
Authentic fish head bee hoon soup in Singapore (that doesn’t use milk) is becoming difficult to find. Our family have our secret places.
Food blog post showing some of the wonderful desserts that can be found in Melaka, Malaysia.
A good introduction to Nyonya (Peranakan) cuisine, as illustrated by wonderful meal at Restoran Aunty Lee in Melaka, Malaysia.
Don’t we all love to “lo hei yee sang’ (toss the prosperity salad) during Chinese New Year’s ren ri?